In The Kitchen will be hosting a fun filled cooking class TONIGHT!
Saint Patrick’s Day
6-9 pm / $50

Celebrate with a classic Irish Menu, you bring the Guinness!

Victuals
Beef Braised in Guinness
Braised Red Cabbage with Bacon
A great side dish that can be made the day before and gets even better with time.
Classic Mashed Potatoes
Just as they should be: creamy and buttery.
Chocolate-Whiskey Cake with Fluthered Cream
So boozy even the cream is drunk.

Jump on this class if you find yourself in need of new way to get green!
478-0669

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Uncategorized by Wendy Van Wagner