3 Great Holiday Classes- Fun for the whole family!
Tuesday, November 9th
Nourish and Flourish through the Holidays with Shan Kendall
6-9pm / $40
In this class we look at a healthy approach to a traditional Thanksgiving Feast or Christmas Dinner. We will discuss menus, share recipes, sample some delicious family favorites and look at ways to prepare several meals from leftovers. Learn the secrets to preparing and serving a celebration meal with turkey and all the fixings that is not only wonderfully delicious, but also truly digestible and truly nourishing.
Registration required. Call Shan Kendall 530/ 478-5628 or Email daveshanken@juno.com
Next full series of Traditional Nourishment classes January-February, 2011 – Call for details.
Thursday, November 11th
Surviving the Holidays-Healthy Cooking and Eating
6-8:30 pm
$35
Wendy Van Wagner and Robin Mallery will share their love of healthy cooking and eating in this informative class.
You will come away with strategies for:
Shopping, cooking and eating well
Celebrating with Family and Friends
Minimizing the temptation tastings
Includes a full meal, recipes and tips!!
Email or call Wendy at 478-0669 or wendyvanwagner@gmail.com
Saturday, December 11th
Holiday Treats, Sweets and Gifts
12-2:30 pm
$45
Come spend the afternoon learning about and making some classic holiday goodies that you can give away, enjoy in class and make again at home! We will make oranges covered with cloves, a yummy holiday punch, pomegranate garlands, easy truffles, pull apart bread and more!
Email or call Wendy at 478-0669 or wendyvanwagner@gmail.com
I thoroughly enjoyed the Healthy Holiday Eating class Wendy and Robin Mallery taught last week. I’m grateful for the many suggestions for making food prep easier. Also seeing and helping with the preparation of different dishes is so much easier than reading a recipe on my own. I also appreciate having the recipes to take home with me.
Robin’s information on nutrition and food choices were helpful. You were both practical in your suggestions plus the food we prepared was delicious. Thank you both.