Wednesday, July 6th Home Canning and Preserving Workshop- Part 1
Lacto-Fermenting with In the Kitchen 6-8:30 $50 Join us as we explore the amazing flavor and health benefits of lacto-fermenting! It is one of the easiest ways to preserve food, while maintaing and even adding nutritional bonuses! We will learn how to preserve food with lactic [...]

Savvy Shopping, Smart Cooking: Eating Better at a Price You Can Afford In the Kitchen and HeartMatters present this shopping & cooking class Saturday May 7, 9 – 10 AM @ Briarpatch, then 10:30 – 12 noon at In the Kitchen Great legumes and beans and what to do with them. Where sugar hides! How to [...]

Saturday, May 7th Smart Shopping, Savvy Cooking 9-10am shopping at Briar Patch 10:30-12 pm cooking class at In the Kitchen $50 Wendy Van Wagner of In the Kitchen and Robin Mallery of HeartMatters present a two-part class that will explore how to shop for your health with your budget in mind. The first part of [...]

Matt and Rachel Berry (yes their last name IS Berry!) Led us through our first Wild Foods CSA…..community supported AWARENESS last night at In the Kitchen! We had the chance to learn about, identify and sample a variety of wild edibles found literally in our backyards! As we learned about some common edible weeds, we [...]